COMMERCIAL ICE MACHINE REPAIR · BURLINGAME
Commercial Ice Machine Repair · Burlingame, CA
Manitowoc and Hoshizaki ice machine repair for Burlingame Avenue and Broadway restaurants near SFO.
- $99 diagnostic (waived with repair)
- Same or next-day best effort
- CSLB #1136642
Commercial Ice Machine Repair in Burlingame
Commercial Ice Machine Repair for Burlingame kitchens.
Burlingame Avenue and the Broadway district carry a dense run of restaurants, and the SFO-adjacent food service trade keeps ice equipment working hard. Hoshizaki KM cubers and Manitowoc Indigo NXT heads are the standard here, usually crammed into back-of-house corners with little clearance around the condenser. We're factory-certified on Manitowoc, which matters when an Indigo NXT throws a harvest fault mid-dinner-service and the fix needs to be right the first time.
The Peninsula water is hard enough that scale on the Hoshizaki evaporator plate is almost always the first suspect on a slow-production call, ahead of anything with the compressor. We check production against the spec sheet, then work down the list: water side, then harvest components, then the board.
Common repairs we do
What we close on the truck.
- Hoshizaki KM cuber, production drop. Scale on the evaporator plate from hard Peninsula water. We delime, verify the rated cycle time, and set a six-month interval logged inside the panel.
- Manitowoc Indigo NXT high-pressure shutdown. Filthy condenser coil from a tight Broadway kitchen install. Coil clean, air filter swap, quarterly schedule set. The shutdown clears once head pressure drops.
- Indigo NXT harvest cycle hangs. We test in order of probability: harvest valve coil, then curtain switch, then control board. We don't start with the board.
- Water filter overdue, both brands. The twelve-month factory schedule runs short on Peninsula water. We swap the filter at every PM visit and leave a dated sticker.
Pricing and warranty
What it costs. What we stand behind.
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$99
Diagnostic visit. Waived when you book the repair with us.
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1 yr
Parts and labor warranty on completed repairs. In writing before we start.
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CSLB
#1136642. Bonded and insured. We file warranty paperwork when applicable.
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FAQ
Commercial Ice Machine Repair in Burlingame questions, answered.
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How fast can you get to a Burlingame Avenue restaurant if the ice machine goes down?
We keep an after-hours line at (925) 999-4095 for commercial calls, and our Peninsula technician is based in San Mateo, minutes away. Bar and restaurant ice does not wait for Monday, so we route those calls ahead of routine residential work. -
My Hoshizaki KM is making half the ice it used to. Is the compressor dying?
Usually not. The first suspect on Peninsula water is scale on the evaporator plate. We confirm by measuring production against the spec sheet before anyone talks about refrigerant or a compressor. -
Can you set up a maintenance contract so it stops failing mid-service?
Yes. We run flat-rate twice-yearly PM contracts for commercial ice: coil cleaning, water-system service, head-pressure check, sanitation-cycle verification. For a Broadway kitchen running a machine hard, that's what keeps it off the bench.
Need commercial ice machine repair in Burlingame?